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Jason Rodriguez

Vice President Operations at Paradise Grills

Based in Orlando, United States

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Seniority

Vp

Department

Operations

Location

Orlando

Industry

Construction

Company size

105

Contact information

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Email

1 credit

j•••••••@paradisegrillsdirect.com

Phone

5 credits

+1 ••• •••• ••••

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Background

About Jason Rodriguez

As a seasoned Vice President of Operations and Logistics Management and Manufacturing, I bring over 15 years of expertise in optimizing supply chain processes, enhancing operational efficiency, and driving cost savings through innovative solutions and Lean Six Sigma methodologies. My proven track record includes leading cross-functional teams, developing top talent, and delivering measurable improvements in performance and profitability. I am recognized for my ability to identify operational pain points, implement data-driven strategies, and maintain regulatory compliance across complex environments. Bilingual in Spanish and English, I excel in fostering collaboration, building strong vendor relationships, and driving excellence in customer satisfaction. My background in P&L management, quality assurance, and logistics optimization positions me as a dynamic leader committed to operational success. Core Strengths: Supply Chain Management Lean Six Sigma Implementation Operational Efficiency P&L Oversight Quality Assurance & Process Improvement Team Leadership & Staff Development Vendor Negotiation & Customer Satisfaction Strategic Planning & Risk Mitigation Inventory Control & Logistics Optimization Workflow Optimization & Data Analysis Key Achievements: Profit Growth: Spearheaded Lean Six Sigma initiatives at National Oak Distributors, achieving 6.6% to 8.8% year-over-year profit growth and reducing customer complaints from 2.28% to 0.43%. Supply Chain Optimization: Negotiated vendor contracts and streamlined logistics processes, leading to improved inventory management and enhanced service levels. Efficiency Gains: Increased operational productivity at Amazon Prime Now, boosting picking efficiency from 82 UPH to 103 UPH and reducing variable costs per unit by 31%. Leadership Excellence: Directed cross-functional teams at Amazon Fresh, driving employee engagement and implementing key process improvements that enhanced both customer experience and operational outcomes.

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