Jeff Casper
Partner & Principal Food Scientist at Voyageur Foodworks
Based in Minneapolis, United States
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Seniority
Other
Department
Other
Location
Minneapolis
Industry
Food and Beverage Services
Company size
1
Contact information
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j•••••••@voyageurfoodworks.com
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Background
About Jeff Casper
I am passionate about both the science and the craft behind exceptional food and bevergage. I also believe that the ability to be highly creative while maintaining a firm grasp on the most simple, elegant solution possible is the key to successful innovation. I have 28 years of experience in product and ingredient development and commercialization. My experience has spanned plant protein ingredient processing and utilization, grain based food and beverage, sweeteners, fats and oils, and dairy to name a few. I am experienced and skilled in concept development, product formulation, process optimization, experimental design, product scale-up, regulatory, and culinary. Throughout my career I have been noted for my creative energy and thought leadership in the identification and development of high value new technologies. I work to continually develop external networks that bring in new ideas and solutions to problems. I also have experience in the development and execution of technology and IP strategies.
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