Jeffrey Cutaiar
Director of Food and Beverage at Qed Hospitality
Based in New Orleans, United States
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Seniority
Director
Department
Operations
Location
New Orleans
Industry
Hospitality
Company size
71
Contact information
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j•••••••@qedhg.com
Phone
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Background
About Jeffrey Cutaiar
Hello! I moved to New Orleans after 15 years in NYC where I defined my Hospitality DNA working for industry leaders such as Mario Batali, David Chang of Momofuku, and the Frank's of Frankies Spuntino. I have worked in all facets of the Hospitality Industry and most recently was the Food & Beverage Director at the Pontchartrain Hotel. My strengths are connecting with people and leading a team and business to its best results. The combination of my business acumen and team management skills are the strengths that I hope to fully utilize in my next career move. I am looking for a new opportunity in New Orleans.
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