Joel Evans
Chef De Partie at New Forest Hotels
Based in Southampton, United Kingdom
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Seniority
Staff
Department
Operations
Location
Southampton
Industry
Hospitality
Company size
80
Contact information
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j•••••••@newforesthotels.co.uk
Phone
5 credits+44 ••• •••• ••••
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Background
About Joel Evans
I am a hard working young chef working at Restaurant James Sommerin in Penarth.I have past experience working as a Chef De Partie in a 3 star hotel with a 1 Rosette restaurant.I am constantly trying to push myself to learn new skills and improve my work to higher levels.
Decision-makers
Other people at New Forest Hotels
- ADDirector
Andy Dawson
Head of Marketing · Advertising & Marketing
- TMManager
Tracy McGowan
Payroll Manager · Finance & Accounting
- AWManager
Alex Whitwham
Head Chef · Operations
- ESDirector
Elli Sallis
Director of Sales & Events · Sales & Business Development
- ASDirector
Adam Swan
Senior Management · General Business & Management
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