John Caiola
Business Owner at Gelato Dolceria
Based in Philadelphia, United States
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Seniority
Director
Department
General Business & Management
Location
Philadelphia
Industry
Restaurants
Company size
1 to 10
Contact information
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j•••••••@gelatodolceria.com
Phone
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Background
About John Caiola
OWNERSHIP AND MANAGEMENT, BUSINESS DEVELOPING, RESTAURANT Ownership and Management operations, Excellent Business Acumen, Deep Expertise in Operations, Sales and Customer Service. Excellent Problem Solving and Organizational Skills. Perceptive handling of mechanical and equipment issues resulting in a highly effective work environment with a high performing team. Able to build solid trusting relationships with all organization levels and orchestrate collaborative environments between cross-organizational teams. Known as “go-to” resource and a strong team leader. Outstanding Customer Service skills. Key skills and areas of expertise include: Business development Kitchen management Restaurant management Training and Development Cost control and Analysis Facilities Planning Payroll Operations Management Scheduling Employee Relations Hospitality Management Purchasing Sales and Marketing Sales Growth Market Share Direct Sales Prospecting Skills
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