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John Haffey

Owner Founder at Aubergine Carmel

Based in Carmel, United States

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Seniority

C-Team

Department

General Business & Management

Location

Carmel

Industry

Company size

3

Contact information

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Email

1 credit

j•••••••@auberginecarmel.com

Phone

5 credits

+1 ••• •••• ••••

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Background

About John Haffey

I am currently Lead Sommelier at Aubergine, Carmel. We are Carmel's two Michelin star, fine-dining, tasting menu format restaurant. Chef Justin’s cuisine is focused on highlighting the best that California’s coast has to offer, and we gear the wine program to accentuate the nuances in chefs food with high end wine selections and expertly executed wine pairings. The world of wine is my passion. I strongly value teamwork, knowledge, communication, accountability, and exceptional work quality.

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John Haffey Email & Phone Number @ Aubergine Carmel | Kipplo Discover