John Leinaweaver

Background

About John Leinaweaver

Successful executive offering a record of achievements in leadership roles in the Food and Beverage and Private Golf & Country Clubs, with exceptional skill in managing revenue growth in highly competitive industries.* Effectively manages ongoing business planning processes while developing strategies to meet future challenges; experienced in business growth, market expansion, and the ability to adjust strategic direction to align with shifts in market dynamics; adept in the management of major projects involving both strategic and physical improvements from the planning stage through execution.* Well versed in the ability to visualize broad situations and devise focused strategies through exceptional team leadership, successfully resolving complex issues. Core Skills & Competencies:* Strategic Business Planning * Revenue Growth * Operations Management * Food & Beverage Leadership * Budget Management * Internet Marketing * Project Management * Streamlining Operations * Strategic Planning * Outside Marketing Key Career Achievements:* Plantation Golf and Country Club - Successfully oversees a $9MM budget and $2.2MM in annual revenue produced by Food & Beverage operations serving 1,800 members. Worked to take the Club from an Equity redemption program to a non-redemption Equity Private Club. Continued outside marketing programs to ensure a strong pipeline of prospective members. Worked closely with the Board, Committees, and Community Associations to keep all aspects of the Club operations working in sync with each other.* The Meadows Country Club - Supervised three restaurant and kitchen operations, as well as outside banquets, catering, and maintenance and pool facilities.* Sammy Frogs – Italian-Pacific Rim Grill - Maintained strict budget control while maximizing profits in a challenging economic environment. Email me at jfleinaweaver@gmail.com or call me at 941-468-2743