Josh Bland
Food and Beverage Manager at Glendora Country Club
Based in Rialto, United States
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Seniority
Manager
Department
Operations
Location
Rialto
Industry
Hospitality
Company size
39
Contact information
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j•••••••@glendoracountryclub.com
Phone
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Background
About Josh Bland
I am an Army veteran now working in the hospitality industry. I've worked every Front of House position in high volume family casual dining, and in a quiet fine dining experience. I've been a shift lead supervisor of servers and bartenders during high volume lunch and cocktails with the Disneyland Resort. I have some experience with special events in Private Clubs. My broad experience puts me in a unique position to succeed. I’m always looking to grow and learn within thePrivate Club industry as a manager. Everyday is a learning experience and I look forward to tomorrow’s lesson.
Decision-makers
Other people at Glendora Country Club
- PBDirector
Philip Bradley
Executive Chef · Operations
- PBStaff
Philip Babineaux
Member Experience Coordinator · Customer/Client Service
- EPDirector
Erandy Peralta
Food and Beverage Director · Operations
- GLStaff
Gregory Lindstedt
Customer Service · Customer/Client Service
- DLDirector
Denene Lance
Director of Sales and Marketing · Sales & Business Development
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