Karen Reed
Director of off Premise at Condado Tacos
Based in Columbus, United States
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Seniority
Director
Department
Operations
Location
Columbus
Industry
Restaurants
Company size
688
Contact information
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k•••••••@condadotacos.com
Phone
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Background
About Karen Reed
As the Director of Off Premise at Condado Tacos, I have over 20 years of experience in the food service, hospitality, and restaurant management industry. I am passionate about creating unforgettable moments for our guests, whether they dine in our restaurants or enjoy our food outside of our walls. My core competencies include developing and executing off premise strategies, overseeing catering and sales operations, managing budgets and contracts, and ensuring quality and safety standards. I also have a strong background in graphic design and marketing, which helps me create appealing and engaging menus and promotional materials. My mission is to deliver fresh and craveable food with impeccable service, while expanding the Condado brand and reaching new markets.
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