Kevin Shoemaker

Background

About Kevin Shoemaker

I have a strong passion for aligning the art of hospitality with the science of restaurant management. I help people, companies and their leaders imagine, develop, inspire, and deliver operations with great hospitality and strong business results. Science (what keeps me up at night): • Finding hidden or ignored revenue, translating it into bottom line profits. • Operations Improvement - identifying problems at the Root Cause, implementing the right solutions. • Brand + Concept- authentic, understandable, blue ocean. • R + H Tool Kits - Financial, Operating, Staffing, Marketing social net. • Project Management – helping companies with small to large projects that can save stakeholder aggravation, scope creep, time, and cost. Art -(what gets me going in the morning): • Company Culture Matters- Vision, Mission, Values and Guiding Principles- taking them from a wall plaque, making them relevant, to every team member. • Fully Effective Meetings and Communication - relevant meetings, actionable output, flawless follow up. • Future Trip – a pragmatic approach to determining where you are going and how to get there. • Starting Line Up and Bench Strength - grow your people to grow your organization. Why Restaurant Dynamics?"​In restaurants and in hospitality there is a thin line between success and failure - a dynamic model that every service business can learn from"​. Why Prime Hospitality Solutions?"Prime Beef is the top 5% of the market. I believe in providing clients with prime solutions "cooked to perfection"​, to fit their need"​. Why Restaurant Whisperer?"You can get all of the yelling you need from those food shows on television (just saying.). I have found it is more effective, better for my health, and easier on team members to practice the art of the whisperer, and share that approach with others.