Kris Ragsdell
Kitchen Manager at Huckleberry's Breakfast & Lunch
Based in Dallas-Fort Worth, United States
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Seniority
Manager
Department
General Business & Management
Location
Dallas-Fort Worth
Industry
Restaurants
Company size
121
Contact information
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k•••••••@••••••.com
Phone
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Background
About Kris Ragsdell
I have been in the food/service industry for over 15 years. I have spent most of my time preparing and cooking food. I am looking to step down from management and go back to my roots preparing and cooking food. I have worked with several pieces of equipment from standing dough mixers to every piece of equipment dealing with reheating and cooking foods. I enjoy preparing fresh food at work and at home. I will admit that I’m not much the Baker though. Looking for $20 an hour and 35 plus hours a week. Please only serious people looking to fill a long term spot. I do not want to start a position, only to be a bandaid and have my hours drop later due to some labor crunch. Feel free to contact me. Thank you for your time.
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