Kyle Veals

Background

About Kyle Veals

I am a Senior in the Haslam College of Business at the University of Tennessee, Knoxville working toward a business degree in Supply Chain Management with a concentration in Information Management Systems. At my current job as a Service Manager at Chipotle, I have been diligent and received praise for my work ethic and outside-the-box thinking to fix problems and streamline processes. I have shown the capacity to take on more responsibility and have grown in my role as I have received promotions. In the future, I plan on working with a company that focuses on sourcing products and goods from manufacturers to stores. I want to work with someone who wants to leave a positive impact on the world and society. It is important to me to work for a company that wants to turn profits but also operate sustainably and ethically as well as give back to the community. My previous experiences in the food industry have prepared me to work in an administrative role in the future. I read charts and data to see where we are losing money on certain products to analyze our past sales so that we can ensure we are meeting the needs of our customers based on that data.