Laquesa Miller

Background

About Laquesa Miller

With over 11 years of work experience in the food industry, I am a versatile and adaptable line cook who can handle various tasks and challenges in a fast-paced environment. I have a passion for creating delicious and nutritious dishes that satisfy the customers' needs and preferences. I also have a cosmetology certificate that reflects my interest in beauty and wellness. I am eager to join a team that values diversity, creativity, and quality. Currently, I am a line cook at HyVee Market Grille, where I prepare and cook a variety of menu items, ranging from burgers and salads to pizzas and pastas. I follow the recipes and standards of the restaurant, and ensure that the food is fresh, safe, and appealing. I also assist with inventory management, ordering, and catering. I use my problem solving, customer service, and supervisory skills to work efficiently and effectively with my colleagues and managers. I am always willing to learn new skills and techniques, and to contribute to the success of the restaurant.