Larry Risko
Executive Chef at Holiday Inn By The Bay
Based in Bryant Pond, United States
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Seniority
Director
Department
Operations
Location
Bryant Pond
Industry
Hospitality
Company size
36
Contact information
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l•••••••@innbythebay.com
Phone
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Background
About Larry Risko
A Foodservice Professional with 50 years of experience in ALL aspects of the industry. The epitome of professionalism with a positive “can do” approach.
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