Lee Meisel
Full Professor at Universidad De Chile
Based in Chile
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Seniority
Staff
Department
Education
Location
Chile
Industry
Higher Education
Company size
12K
Contact information
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l•••••••@uchile.cl
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Background
About Lee Meisel
Originally from New York, I have been living and working in Chile since I am a Full Professor at the Institute of Nutrition and Food Technology (INTA: Instituto de Nutrición y Tecnología de los Alimentos) at University of Chile. My research is funded by competitive research funding from the Chilean government. We are also actively collaborating with international collegues. We are always interested in opportunities for national and international collaborations.
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