Lemonydue White
Hospitality Manager at Harvest Table Culinary Group
Based in Winston-Salem, United States
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Seniority
Manager
Department
Customer/Client Service
Location
Winston-Salem
Industry
Hospitality
Company size
194
Contact information
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l•••••••@harvesttableculinary.com
Phone
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Decision-makers
Other people at Harvest Table Culinary Group
- CGManager
Christopher Gabbrants
Sous Chef · Operations
- SWDirector
Scott Weir
Director of Finance · Finance & Accounting
- DMOther
David Masonoff
Director of Hospitality - High Point University · Other
- LRManager
Lauren Roof
Catering Manager · Operations
- AMStaff
Ali Mohsin Bozdar
Food Service Worker · Customer/Client Service
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