Luca Muffato

Background

About Luca Muffato

SKILLS PROFILE AND COMPETENCY PRODUCT/SYSTEM MANAGER FOOD HANDLING AREAS Responsible for leading all the food handling matters on the turnkey projects for the group- Pre-sales, Design, Engineering, Documentation and Cost follow-up- Coordination of the areas with Architects, interiors, Purchaser- Coordination of Foodhandling systems with other building systems- Coordination of installations, commissioning, after-sales services. TECHNICAL SALES AREA MANAGER - FOOD HANDLING EQUIPMENT having the role to manage and motivate the sales network and coordinate all business to achieve the company target. TECHNICAL & SALES FOODSERVICE DESIGN and DEVELOPMENT MANAGER: Layout design, Concept development, facilities management, project planning, products development. Managing tender orders and large catering systems (Large cooking centres/distribution for hospitals, schools, universities, barracks, canteens, hotels, tourist villages). In collaboration with sales manager: definition of the equipments required by the client, supporting the products development. technical advice for the correct project development. Technical/sales supports in order to increase the revenue and profitability of the company business. Evaluetion and management of the complementary systems: optimization of the energy consumption, ventilation and vending systems, refrigeration systems, etc. SITE AGENT ASSISTENT Technical assistance at the new Athens International Airport. Organisation of working teams, logistics and timetables analysis in the construction of a new Steel hangar in the new Athens International Airport.(Athens International Airport site).