Luis Carvalho
Head Chef at Thomas Franks Ltd
Based in London, United Kingdom
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Seniority
Manager
Department
Operations
Location
London
Industry
Hospitality
Company size
863
Contact information
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l•••••••@thomasfranks.com
Phone
5 credits+44 ••• •••• ••••
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Background
About Luis Carvalho
Experienced Executive Chef with a demonstrated history of working in the food & beverages industry. Skilled in Catering, Food & Beverage, Customer Service, Management, and Menu Development. Strong operations professional graduated from Westminster Kingsway College.
Decision-makers
Other people at Thomas Franks Ltd
- DCDirector
Dean Collins
Head of Feeding Communities · General Business & Management
- SMStaff
Stuart MacFadyen
Management Accounts Assistant · Finance & Accounting
- TCManager
Tristan Comerford
Chef Manager · Operations
- SLManager
Susanna Lee
Assistant to the Group CEO & Founder · General Business & Management
- GMStaff
Gonçalo Moreira
Accountant · Finance & Accounting
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