Luis Negron
Director of Food and Beverage at Coco Key Resort & Water Park Orlando
Based in Orlando, United States
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Seniority
Director
Department
Operations
Location
Orlando
Industry
Hospitality
Company size
44
Contact information
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l•••••••@cocokeyorlando.com
Phone
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Background
About Luis Negron
Experienced Food And Beverage Operations Manager with a demonstrated history of working in the hospitality industry. Skilled in Restaurant Management, Food & Beverage, Hospitality Management, Customer Service, and Hotel Management. Strong operations professional with an Associate of Arts (A.A.) focused in Culinary Arts and Related Services from The Culinary Institute of America.
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