Margie Lempert
Meat Buyer at Park Slope Food Coop, Inc
Based in Brooklyn, United States
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Seniority
Manager
Department
Purchasing
Location
Brooklyn
Industry
Food and Beverage Services
Company size
57
Contact information
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m•••••••@foodcoop.com
Phone
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Background
About Margie Lempert
Over 15 years of experience in program development, implementation and evaluation, including grant management, fundraising, and stake-holder and community engagement. Significant background in event planning and public speaking. Focus on sustainable agriculture, particularly managed grazing systems. Currently, I oversee the Meat, Poultry and Fish department for the country's largest single-store food coop, which serves members and also relies on their monthly work contributions. I manage a rotating staff of members, working with over 15 local and national farmers and vendors.
Decision-makers
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Ken MacDonald
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Marion Moran
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Jerome Petitgand
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