Mark Arnold
Unit Manager at Tufts University
Based in Medford, United States
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Seniority
Manager
Department
General Business & Management
Location
Medford
Industry
Higher Education
Company size
7.6K
Contact information
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m•••••••@tufts.edu
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Background
About Mark Arnold
Experienced Director Of Services with a demonstrated history of working in the hospital & health care industry. Skilled in Catering, Restaurant Management, Food & Beverage, Customer Service, and Menu Development. Strong operations professional with a Associate of Arts and Sciences (A.A.S.) focused in Culinary Science/Culinology from Le Cordon Bleu College of Culinary Arts Boston.
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