Mark Corey
Cook Ii at Michigan State University
Based in Mason, United States
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Seniority
Staff
Department
Operations
Location
Mason
Industry
Higher Education
Company size
26K
Contact information
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m•••••••@••••••.com
Phone
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Background
About Mark Corey
I ran my own restaurant for 25 years. Ordering, H.R,payroll, accounts payable and day to day operations. These last 8 years I have been cooking and overseeing student cooks. I love the food business but would also consider employment outside of that field.
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