Mark Huling

Background

About Mark Huling

Does your beverage manufacturing process require changing ingredients that cannot be mixed efficiently with traditional mix stations or mixing technology? Does your beverage manufacturing process require handling of bulk bag addition of ingredients as well as small packages for dry and liquid minors? Are you prepared to handle the changing needs for sweeteners and the addition of totally new ingredients? I work exclusively with beverage manufacturers and integrators to customize our revolutionary dry/liquid mixing solution to deliver optimal results, regardless of your current mix process. Since I have been working in the beverage and food industry for years, I understand traditional mixing processes can create fisheyes/agglomerate and inconsistencies across batches, ESPECIALLY if you require changing ingredients like varying sweeteners. Semi-Bulk Systems help you customize solutions for your processes – that deliver the complete dispersion of granulated sugar, sweeteners, thickeners and all other dry ingredients typically used in the manufacture of sports & energy, nutritional, ready-to-drink and brewing formulations. Our proven track record demonstrates higher capacity rates, scalability in a moderately small footprint, increased yields and better batch-to-batch consistency, even with changing ingredients. We can even design for parallel processing – eliminating sequential batching for functional ingredients, sweeteners, cocoa, and sugar. All of this translates to a system that creates higher profitability, lower waste and reduced labor delivering an ROI that pays for itself. If you’ve read this far, I hope I have your attention. So, let's connect! Send me a message here on LinkedIn and we can find a few minutes to review your manufacturing process to see if I can help. Visit our website: