Meg Grace
Senior Culinary Director at José Andrés Group
Based in United States
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Seniority
Director
Department
Operations
Location
United States
Industry
Restaurants
Company size
434
Contact information
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m•••••••@joseandres.com
Phone
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Background
About Meg Grace
With over 20 years in the restaurant and hospitality industry, I bring a deep love for cooking and a passion for leading teams that create unforgettable dining experiences. From co-owning a beloved neighborhood restaurant to directing culinary operations for nationally recognized groups, I’ve scaled kitchens, opened new concepts, rebuilt teams, and led innovation across multi-unit operations.My work bridges culinary creativity with operational excellence: R&D, menu development, kitchen design, cost control, team development, vendor partnerships, and large-scale training programs. I thrive at the intersection of vision and execution — whether launching a new brand, revitalizing an existing one, or scaling a culinary team across cities.
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