Michael Haney

Background

About Michael Haney

TYSON FOODS, Dexter, MO 2011 - Present General Production Manager Lead cook plant operations, producing 650K pounds of quality finished product each week annually. Lead supervisors with information, materials, and training to produce highest quality product. Analyze data for attendance, payroll, production, safety, ergonomics, and quality. Monitor team compliance with USDA, state, and federal regulations and company policies and procedures. Work across functions and with customers, including B2B customers like Walmart. Team Key Achievements: • Ranked consistently in top tier of cook plants nationwide for twelve straight years. • Increased average yield 3% year over year. • Overachieved regularly in excess of 120% of rated line efficiency. • Overcame challenge of 30-year-old equipment and consistently exceeded throughput standards. • Exceeded 3 years without one recordable incident, recognized as safest production department in the plant. • Earned record for lowest plant turnover, not losing one person in 2020. • Focused on quality with near zero rework or downgrades. AMERICAN SUPERSTORES, Poplar Bluff, MO 1987 - 2011 Service Manager Managed operations for largest parts and service department in the area, including building and equipment maintenance / repairs for all locations. Accountable for staffing, training, and scheduling of employees. Managed workloads and inventory, customer and vendor issues, warranty reimbursements, accounts payable, accounts receivable, and maintenance records for all company vehicles. • Demonstrated hands-on approach to learning operations, including cleaning, warehouse management, shipping and receiving, in-home delivery and set-up, and in-store and off-site repairs on all items. • Played key role in growing business, participating in every aspect of building new stores and remodeling existing stores.