Michael Hinrichs
Executive Chef at Spotswood Country Club Inc
Based in Staunton, United States
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Seniority
C-Team
Department
Operations
Location
Staunton
Industry
Wellness and Fitness Services
Company size
48
Contact information
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m•••••••@spotswoodcc.com
Phone
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Background
About Michael Hinrichs
Executive Chef Uniquely positioned to apply multifaceted guest service, culinary, financial and management expertise in all phases of food and beverage hospitality with an extensive track record of innovation and bottom line performance PROFESSIONAL PROFILE • Dual degree, certified hospitality professional with 17 years experience building and leading FOH/BOH teams across diverse environments, including hotels, resorts, clubs, business dining, senior living and independent restaurants • Accomplished culinarian with hands-on, volume production experience in garde manger, patisserie, special events, fine dining and fast casual • Organizer in the completion of multiple pre-opening projects including the recruitment and training of F&B teams, securing all regulatory compliance/licensing, procurement of vender contracts, and purchasing of all supplies/small wares/minor equipment • Leader in the advancement of multiple post-opening operations including the implementation of F&B service standards, personnel policies/procedures, production flow, inventory systems, and POS systems
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