Michael Makhan
CEO at Aux Vivres Group
Based in Montreal, Canada
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Seniority
C-Team
Department
General Business & Management
Location
Montreal
Industry
Food and Beverage Manufacturing
Company size
33
Contact information
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m•••••••@auxvivres.com
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Background
About Michael Makhan
As the co-owner of Aux Vivres Restaurants, Noble Bean Tempeh, and Aux Vivres Cuisine, I'm committed to growing as a chef, entrepreneur, and leader. NOBLE BEAN TEMPEH Founded in 1979, Noble Bean Tempeh is committed to urban protein farming. We are proud to produce certified organic tempeh fermented from Canadian-sourced beans. Noble Bean retail and foodservice tempeh products are available throughout Canada. AUX VIVRES CUISINE Our purpose is to produce fresh restaurant-inspired, ready-to-eat vegan meals and distribute them daily to 150 vendors in the Montreal area. Our clients include universities, hospitals, and health food retailers, as well as grocery and health food stores. AUX VIVRES RESTAURANTS The pending climate crisis only reinforces our mission to normalize plant-based solutions in the food industry and inspire others to do the same. At Aux Vivres we offer a creative menu of striking and delicious plant-based meals served in a bright and welcoming environment. Come and visit us at 4631 Blvd St. Laurent, and at 4896 Sherbrooke St. West. auxvivres.com
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