Mike Boyle
Executive Chef at Regent Bali Canggu
Based in Bali, Indonesia
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Seniority
C-Team
Department
Operations
Location
Bali
Industry
Hospitality
Company size
255
Contact information
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m•••••••@••••••.com
Phone
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Background
About Mike Boyle
I am Professional Chef and Entropeneur with over 20 years of professional experience. I've been living in Hong Kong for over 13 years; I have practical experience in the hotel industry, the corporate sector, private dining as well as developing and owning several private businesses. I have experience as a Private Chef, Corporate Chef, Hotel Chef and have consulted on numerous projects located in Hong Kong. Im currently the Executive Chef and Partner of Carbon located in Central.
Decision-makers
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- NLDirector
Nicolas Laufrais
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- RRStaff
Rizky Robby
Information Technology Officer · Information Technology
- NNStaff
Nadela Nainicita
Sales & Marketing Administrative Assistant · Sales & Business Development
- SYManager
Sofia Yuagustinawati
People and Culture Manager · Human Resources
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