Mike Naismith
Sous Chef at Willibald Farm
Based in Waterloo, Canada
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Seniority
Manager
Department
Operations
Location
Waterloo
Industry
Food and Beverages
Company size
25
Contact information
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m•••••••@drinkwillibald.com
Phone
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Background
About Mike Naismith
Chef with 10 years of on-line experience from a wide variety of restaurants with a current focus on casual fine dining. Passion for Canadian cuisine and focussing on sustainable sources of product. Very detail orientated and thrive under pressure. Constant drive to promote my own creativity through menu building and new techniques.
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