Morgan Tupper
Research Associate Ii - Fermentation Molecular Biology at Mascoma Llc
Based in Boston, United States
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Seniority
Other
Department
Other
Location
Boston
Industry
Biotechnology Research
Company size
75
Contact information
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m•••••••@lallemand.com
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Background
About Morgan Tupper
Graduated from Keene State College in 2020 with a BS in Chemistry as well as a BA in Biology. Have been working with the amazing team in the analytical lab at Mascoma LLC, focusing mainly on carbohydrates and their role in biofuels. Experience in SEC, MALDI TOF, GC-MS and assay development. In addition to the analytical department, I also spend my time in the microbiology lab, where I formed the QC lab associated with the Animal Nutrition division of our parent company Lallemand. Outside of work, I like to spend my time reading, hanging out with family and cuddling with my two chocolate labs.
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