Nathan Dion
Chef De Cuisine at Vesta Property Services
Based in Port Charlotte, United States
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Seniority
Manager
Department
Operations
Location
Port Charlotte
Industry
Real Estate
Company size
414
Contact information
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n•••••••@vestapropertyservices.com
Phone
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Background
About Nathan Dion
I've been working in the food industry since 1995. Beginning at the Student Prince Cafe ( Fort Restaurant ) I worked there and several other kitchens in the Springfield, Massachusetts area. After moving to Southwest Florida, I joined the Vesta property management company team and have recently been made Chef de Cuisine at the Venetian River Club. I truly enjoy my position there.
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