Neil Willcocks
Chief Technical Advisor at Procol Health
Based in Chicago, United States
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Seniority
Director
Department
Information Technology
Location
Chicago
Industry
Biotechnology Research
Company size
6
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n•••••••@procolhealth.com
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Background
About Neil Willcocks
Neil is the founder of a consulting practice focused on R&D Strategy, Food Technology and Innovation Management. Previously he was Vice President of Global Research and Development for Mars Wrigley Confectionery – the confectionery category leader and maker of chocolate, gum, mints and fruity confection brands. He was a member of the company’s leadership team, and responsible for the following functions globally: product development; package development; product, process and equipment technology; science, cocoa research & development; health & wellness strategy and innovation, scientific and regulatory affairs; quality & food safety; and regional R&D. With more than 30 years of experience at Mars, Neil held numerous R&D roles in various Mars subsidiaries during his tenure. He began his career at Mars in 1990 as a research technologist for the company’s Confectionery business in the United Kingdom, and has invented more than 35 patents, spanning fields as diverse as chocolate technology, packaging, business models and e-commerce. He holds an honors degree in chemistry from Loughborough University in Great Britain.
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