Nicholas Gregory
Catering Supervisor at Lyon College
Based in Batesville, United States
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Seniority
Manager
Department
Operations
Location
Batesville
Industry
Higher Education
Company size
392
Contact information
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n•••••••@lyon.edu
Phone
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Background
About Nicholas Gregory
Experienced Pastry Chef with a demonstrated history of working in the restaurant/hospitality industry. Skilled in Restaurant Management, Hospitality Management, Menu Development, Chocolate and Candy production, Bread Production. Strong operations professional with a Associate's degree focused in Professional Baking and Pastry from Baltimore International College.
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