Olya Karpova
Chef De Partie at Marriott International
Based in Burnaby, Canada
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Seniority
Staff
Department
Operations
Location
Burnaby
Industry
Hospitality
Company size
242K
Contact information
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o•••••••@marriott.com
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Background
About Olya Karpova
Chef de Partie with over 8 years of experience managing kitchen operations and elevating food quality in high-volume dining establishments. Skilled in menu development, team training, and quality control, with a proven record of leading teams to achieve top revenue performance. Passionate about crafting innovative dishes and accommodating diverse dietary needs, with a focus on enhancing the guest experience through creativity, collaboration, and meticulous attention to detail.
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