Patrick Richardson

Background

About Patrick Richardson

As a QA/QC Laboratory Technician II and Lab Lead at ADM, I oversee the daily operations of the laboratory and ensure the quality and safety of our food products according to our customer's specifications and regulatory requirements. I have over 9 years of experience in quality assurance, quality control, and laboratory testing in highly regulated industries of professional brewing and food production. I am proficient in performing various analytical tests, managing the environmental monitoring program, conducting GMP inspections, maintaining SOPs and work instructions, and communicating quality expectations to production crew and managers. I am also certified as a HACCP Auditor, a PCQI, and a Reveal Q+/Q+ MAX Mycotoxin Trainer. My mission is to uphold the highest standards of quality and integrity in our products and processes, and to contribute to the continuous improvement and innovation of our laboratory and company. I am passionate about brewing and have a strong background and expertise in this field.