Patrick Rodia
Food Service Director at Carmel Central School District
Based in New York, United States
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Seniority
Director
Department
Education
Location
New York
Industry
Education Administration Programs
Company size
365
Contact information
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p•••••••@carmelschools.org
Phone
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Background
About Patrick Rodia
Director of Food Services – Business Administrator Extensive experience in food service and business operations, including accounting, financial reporting, planning, directing, and implementing programs across all levels of professional and educational organizations. Proven ability to develop, motivate and train personnel. Areas of expertise: • Financial Management • Federal and State Compliance • Executive Presentation • Operation Efficiency • Procurement • Customer Service • Nutrition and Menu Planning • Sanitation and Safety • Data Quality • Product Management • Software Development • Food Production • Facility Layout & Design • Personnel Management
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