Paul Gunawan
Food and Beverage Manager at Grand Candi Hotel Semarang
Based in West Java, Indonesia
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Seniority
Manager
Department
Operations
Location
West Java
Industry
Hospitality
Company size
55
Contact information
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p•••••••@grandcandihotel.com
Phone
5 credits+62 ••• •••• ••••
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Background
About Paul Gunawan
To be a part of the growth oriented organization where my abilities and experience in hospitality management can contribute towards achieving the goals of the organization. Having over several years of experience in managing kitchen operations, ensuring quality & service standards through systematic & continuous process improvement. Effective motivator with excellent interpersonal skills & proven ability to create a fun and productive working environment that ensures quality & productivity levels. Hands on approach, positive attitude & quick learner capability are the key for successful career track record. Efficient in developing systems/procedures, conducting training, streamlining systems
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