Perriesha Byrd
Sous Chef at Rhoda Goldman Plaza, Division Of Jewish Family & Children's Services
Based in San Francisco, United States
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Seniority
Manager
Department
Healthcare & Human Services
Location
San Francisco
Industry
Hospitals and Health Care
Company size
47
Contact information
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p•••••••@rgplaza.org
Phone
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Background
About Perriesha Byrd
While I don't mean to be cliché, however since I was a child I have been a "trekkie." It spawned a natural curiosity in myself that lead to my achieving a BA in cultural Anthropology. Helped me learn about being diplomatic with others and being if I may say so myself a great team member who enjoys helping and lifting up others so that they maybe successful as well. And to bring things full circle to the present it is a major influence in my changing lanes as I aim to transition in programming to be come a full stack developer. I enjoy facing new challenges as face them as an opportunity to grow as a person. Programming is a challenge and as I work my way in overcoming them I have learned-JavaScript -HTML -CSS -jQuery Those skills are just the beginning of my trek (yes pun intended), those skills are the beginning of what I know will be a long journey as I continue to become more proficient in the aforementioned skills and continue to learn more. And if I have held you attention so far, I would be my pleasure if you were to connect with me here on linkedin as I further my studies and improve my skillsets. Working in food service I have never shied away from learning other areas within the industry. From writing standard operated procedures to planning themed meals and events. In the aftermath of the pandemic and the inflation and inconsistent shipping, I am proactive in finding coast effective alternatives and utilizing the resources available to still provide nutritious and appetizing meals for the residents that are indirectly under my care.
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