Peter Fox
Sous Chef at Brookside Golf And Country Club
Based in Stockton, United States
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Seniority
Manager
Department
Operations
Location
Stockton
Industry
Hospitality
Company size
126
Contact information
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p•••••••@brooksidegcc.com
Phone
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Background
About Peter Fox
Experienced Banquet Chef with a demonstrated history of working in the hospitality industry. Skilled in Catering, Cooking, Baking, and recipes development. Strong operations professional with a Bachelor of Science (B.S.) focused in Hotel, restaurant/institutional management from Johnson & Wales University.
Decision-makers
Other people at Brookside Golf And Country Club
- CSManager
Chuck Solt
Executive Sous Chef · Operations
- RPDirector
Rob Postma
Director of Racquets · General Business & Management
- NKDirector
Nicolette Kenton
Director of Marketing and Merchandising · Advertising & Marketing
- LSDirector
Laurie Steller
Director of Membership & Marketing · Advertising & Marketing
- JTDirector
Jason Tewart
Director of Food and Beverage · Operations
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