Verified recordHospitality

Ralph Harris

Sous Chef, Pastry Chef at The Yale Club Of New York City

Based in Brooklyn, United States

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Seniority

Manager

Department

Operations

Location

Brooklyn

Industry

Hospitality

Company size

128

Contact information

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Email

1 credit

r•••••••@yaleclubnyc.org

Phone

5 credits

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Background

About Ralph Harris

Experienced Chef/Pastry Chef with a vast knowledge of working in the hospitality…

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