Rangoli Agarwala

Background

About Rangoli Agarwala

With over 9 years of experience in the culinary industry, I am passionate about creating delicious Mexican dishes tailored to delight Indian taste buds. As the founder and chef of Miterra, a cloud kitchen that blends the vibrant flavors of Mexico with the richness of India’s indigenous ingredients, my mission is to make every bite an unforgettable experience for our customers in Mumbai. At Miterra, we believe food is a bridge between cultures. By incorporating locally-sourced spices, fresh produce, and Indian-inspired twists into classic Mexican recipes, we’ve crafted a menu that resonates deeply with Indian palates while staying true to the essence of authentic Mexican cuisine. From crafting soft tacos with tangy Dips to adding a touch of Indian warmth to our quesadillas and burritos, our dishes celebrate the unique bond between the two cultures. Whether it’s a family celebration, a corporate gathering, or a simple meal at home, we aim to bring people together through food that feels both familiar and exciting. As a hands-on leader, I oversee everything at Miterra – from designing menus to perfecting flavors, ensuring quality, and coordinating deliveries. Our focus on innovation, exceptional service, and locally-inspired ingredients makes every dish not just a meal but a story of cultural harmony. Join us on this flavorful journey as we bring the soul of Mexico closer to India, one plate at a time.