Verified recordHospitality

Ranjith Kumar Ramalingam

Head Pastry Chef at Carlisle Bay Antigua

Based in Antigua and Barbuda

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Seniority

Manager

Department

Operations

Location

Antigua and Barbuda

Industry

Hospitality

Company size

80

Contact information

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Email

1 credit

r•••••••@carlisle-bay.com

Phone

5 credits

+1268 ••• •••• ••••

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Background

About Ranjith Kumar Ramalingam

Chef with strong passion and creating memories in unique way. Expertise in menu…

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Ranjith Kumar Ramalingam Email & Phone Number @ Carlisle Bay Antigua | Kipplo Discover