Robert Adams

Background

About Robert Adams

As you can see from my resume, wine is my life. Sure, there is a lot more to life than wine, but it has certainly found it’s way to the center of mine. Over the last fifteen years I have cut my teeth in all sides of the wine industry; starting in restaurants and wine bars in San Francisco; serving, bartending, managing and running wine programs, then riding that passion down to the Central Coast of California to explore production, tasting room sales and the back end of the business, and ultimately landing in Sonoma County to utilize all these different skill sets to excel on the Hospitality Front. My life outside of wine consists mainly of my family (wife, five year old son, three year old daughter), cycling (any and as much as I can), Music (tons and tons of music), reading, food, fermentation, gardening and tracking down the best cup of coffee I can find. I would truly love to sit down with you and discuss this amazing opportunity, I think it has potential to be an amazing fit for everyone involved! Sincerely, Robbie Adams