Verified recordHospitality

Robert Preusser

Food and Beverage General Manager at Hilton

Based in North Myrtle Beach, United States

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Seniority

Manager

Department

Operations

Location

North Myrtle Beach

Industry

Hospitality

Company size

156K

Contact information

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Email

1 credit

r•••••••@stories.hilton.com

Phone

5 credits

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Background

About Robert Preusser

I am a ServSafe certified food and beverage professional with over 16 years experience in the field. I have operated stand alone restaurants, high-volume celebrity chef restaurants, multiple QSR locations, and departments with multiple outlets in a large property setting. I have extensive Profit & Loss knowledge, as well as budget creations, with a high focus on sales building and cost controllables. My experience includes food and beverage menu creations with a high emphasis on current trends. Positive team morale, company culture, management development, and reduced turnover are high focuses within my positions. I’m very hands on and I believe that leadership is more earned than given. My drive exceeds only my grasp."Choose a job you love, and you will never have to work a day in your life."

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