Verified recordFood Production

Rui Matos

Director of Manufacturing, Continental Europe at Baker & Baker

Based in Santo Tirso, Portugal

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Seniority

Director

Department

Other

Location

Santo Tirso

Industry

Food Production

Company size

853

Contact information

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r•••••••@bakerandbaker.eu

Phone

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+351 ••• •••• ••••

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Background

About Rui Matos

Experienced in food industry- MSC work and thinking level; Expert in manufacturing, quality systems, warehousing, engineering and process technology- Performance driven through KPI's approach, people empowerment and coaching- Good knowledge in quality management systems and customer requirements, Food Safety systems (GFSI, HACCP) and GMP- Extensive project management skills: from briefing, stakeholder management till execution- Comprehensive experience of working in a Health, Safety and Environment roles- Leading 8 Manufacturing Sites- Board of Directors in ANCIPA - Associação Nacional de Comerciantes e Industriais de Produtos Alimentares- Member of the board of ANIMAC - Associação Nacional dos Industriais de Massas Congeladas- Member of the board of FIPA - Federação das Indústrias Portuguesas Agro-Alimentares.

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