Verified recordHigher Education

Ryan Kehoe

Director of Food Systems Management at Ithaca College

Based in Ithaca, United States

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Seniority

Other

Department

Other

Location

Ithaca

Industry

Higher Education

Company size

2.9K

Contact information

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Email

1 credit

r•••••••@ithaca.edu

Phone

5 credits

+1 ••• •••• ••••

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Background

About Ryan Kehoe

Driven and experienced Culinary Institute of America-trained chef and culinary management professional with demonstrated strengths in food production management in both traditional restaurants and unionized, institutional settings. Able to effectively manage multi-million dollar budgets, forecast short- and long-term operations, coordinate recipe and menu planning and food production, and maintain food cost and inventory control. Experience in building and maintaining quality vendor relationships and effectively connecting with internal and external stakeholders with a wide range of backgrounds. Core Competencies: Food Production Management, Food Cost Control, Menu Engineering, Budget Management, Vendor & Client Relations, Strategic Planning, Teamwork & Leadership, Recruiting & Selection, Training & Development, Inventory Management, Purchasing, Allergens & Food Restrictions

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Ryan Kehoe Email & Phone Number @ Ithaca College | Kipplo Discover