Sam Alexander
Kitchen Manager at Eureka Restaurant Group
Based in Frazier Park, United States
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Seniority
Manager
Department
General Business & Management
Location
Frazier Park
Industry
Hospitality
Company size
473
Contact information
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s•••••••@eurekarestaurantgroup.com
Phone
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Background
About Sam Alexander
A very passionate Sous Chef who is very efficient and focused on all sauce and soup preparation as well as other product. Also assembly, cooking, plating, and garnishing of food and dishes. Hungry and wanting to learn, looking to advance my culinary career.
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