Shaun Anthony
Executive Chef at Four Seasons
Based in Seoul, South Korea
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Seniority
Director
Department
Operations
Location
Seoul
Industry
Hospitality
Company size
44K
Contact information
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s•••••••@fourseasons.com
Phone
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Background
About Shaun Anthony
A Canadian born Professional Chef with over 20 years experience in 10 countries, including having worked in 1 and 3 Michelin Starred restaurants in Europe. Such prestigious training has imprinted discipline, intense commitment to standards, and a constant motivation for improvement and refinement.Specialties: Modern European Fine Dining Cuisine. Fluent in English, French, and German.
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