Shaurya Ahuja
Management Trainee at Soho Hospitality
Based in Delhi, India
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Seniority
Staff
Department
Operations
Location
Delhi
Industry
Food and Beverage Services
Company size
105
Contact information
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s•••••••@sohohospitality.com
Phone
5 credits+91 ••• •••• ••••
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Background
About Shaurya Ahuja
I'm a Mechanical Engineering graduate, and I initially started my career at EY as a consultant. Ignited by my passion for food, I transitioned into the dynamic world of hospitality. Most recently, I played a pivotal role as an Operations Intern at Soho Hospitality, contributing to the successful launch of a 150-seater Mexican entertainment dining restaurant in Bangkok called "El Santo". I'm committed to making a positive impact in the food and hospitality sector, with a long-term goal of bringing innovation and excellence to the industry in India.
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