Shoney Davis
Kitchen Manager at Collier Restaurant Group
Based in Myrtle Beach, United States
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Seniority
Manager
Department
General Business & Management
Location
Myrtle Beach
Industry
Restaurants
Company size
52
Contact information
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s•••••••@collierrestaurantgroup.com
Phone
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Decision-makers
Other people at Collier Restaurant Group
- JMManager
Jamie Miller
Front of House Manager · Operations
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Robert Krein
Director of Facilities · General Business & Management
- PDStaff
Penny Diggs
Sales & Marketing · Sales & Business Development
- ABDirector
Amanda Barnes
Director of Sales and Marketing · Sales & Business Development
- GMC-Team
Gina McReynolds
Chief Operations Officer · Operations
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